top of page

Pottery, Grass Finished Beef, Fruits & Vegetables, Homemade Jams, Pickles
Sign-up now for Exclusive Updates, Access and Offers!


Unlock the Flavor: Oven-Roasted Brisket for Beginners
For years I'd been too intimidated to cook a brisket.
Heather Richardson
Jun 13, 20242 min read
1 view
0 comments


Hummingbird Time in Alabama!
It's that time of year for the hummingbirds to make their way back into the area. Here are some ways you can get ready and enjoy watching...
Heather Richardson
Apr 1, 20242 min read
10 views
0 comments


How to Easily Order Your Grass-Fed, Grass Finished Beef
It's just about time to order your beef share! Exclusive access to our beef orders starts with our valued email recipients. Be among the...
Heather Richardson
Mar 4, 20242 min read
4 views
0 comments


Unlocking the Mystery: How to Determine the Right Beef Cuts to Order
One of the most intimidating parts of ordering freezer beef is determining the right beef cuts to order for your family. Even growing up...
Heather Richardson
Feb 1, 20242 min read
17 views
0 comments


A Potter's Plow, A Farmer's Wheel: Unveiling the New Year's Bounty!
HAPPY NEW YEAR!!! Last month we were busy preparing for 2024. So for this blog post I'm sharing the email that went out to our...
Heather Richardson
Jan 3, 20242 min read
47 views
1 comment


Rooted Thanks, Sculpted Gratitude: A Farmer & Potter's Harvest of Appreciation
As we enter the month of Thanksgiving I want to take this time to share my gratitude. There are many things for which I'm thankful but...
Heather Richardson
Nov 4, 20233 min read
49 views
0 comments


Winning the Birthday Bet: Our Beloved Belted Galloway Brangus Calves Arrival
Back at the end of November '22 we let our new Belted Galloway Bulls, Double Stuffed and Ho Ho, out with the rest of the herd. Boy did...
Heather Richardson
Sep 15, 20232 min read
10 views
0 comments


My Chickens Aren't Laying! I heard it's because of......
I’m sure by now you’ve heard about the rumor that certain feed has been intentionally messed with causing backyard flocks to stop laying....
End of the Road Farm & Studio
Feb 16, 20233 min read
5 views
0 comments


WELCOME TO OUR FARM
Welcome to End of the Road Farm & Studio! Why the name “End of the Road”? We’ve been asked this a few times by fellow farmers and...
Heather Richardson
Nov 23, 20212 min read
6 views
0 comments


Unlock the Flavor: Oven-Roasted Brisket for Beginners
For years I'd been too intimidated to cook a brisket.


Hummingbird Time in Alabama!
It's that time of year for the hummingbirds to make their way back into the area. Here are some ways you can get ready and enjoy watching...


How to Easily Order Your Grass-Fed, Grass Finished Beef
It's just about time to order your beef share! Exclusive access to our beef orders starts with our valued email recipients. Be among the...
bottom of page